Where does Peruvian Food come From? Peruvian cuisine is one of the world’s most vibrant and diverse cuisines. It is a fusion of indigenous and Spanish culinary traditions with influences from African, Asian, and European cultures. The country’s unique geography and history have significantly shaped its food culture, making it a melting pot of flavors …
What are some Typical Peruvian foods for Dinner? Are you curious about the quintessential flavors of Peru? If so, you’ll love learning all about the typical Peruvian foods that make up dinner every night. From savory soups and hearty stews to delicious desserts, there’s something for everyone in this vibrant cuisine. Keep reading to learn …
What is the green sauce in Peruvian Food? Green sauce is a staple in Peruvian cuisine. It starts with green chili peppers, cilantro and onions blended together to form a creamy green paste. This green paste is then combined with spices such as garlic and aji amarillo – a yellow chile pepper native to South …
This Peruvian Chicken Recipe with Aji Amarillo is a classic dish that is packed full of amazing flavors. The combination of the juicy chicken, creamy sauce and spicy aji amarillo make it irresistible. The recipe starts by marinating the chicken in lime juice, garlic, oregano, cumin and salt. This helps to tenderize the chicken and …